Kabanos sausages with veal are a unique and excellent composition of top quality veal and pork meat. They owe their unique flavour to the high content of the best ingredients - 100 g of the finished product is made with 150 g of meat. The exceptional flavour is created by subtle smoking and perfect and long drying. They owe their distinctive aroma to a perfectly composed and selected blend of herbs and spices - oregano, paprika, tomato, basil, thyme and parsley. Subtle in taste and perfectly tender they will satisfy the tastes of the greatest connoisseurs. A rich source of protein in the daily diet.
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