Smokehouse Kabanos sausages
made from turkey and pork

Smokehouse Kabanos sausages made from turkey and pork sausages are a delicious combination of turkey (65 g) and pork (57 g). The exceptional taste and best quality is due to the high content of the best quality meat - 100 g of finished the product is made with 135 g of meat. Their excellent tenderness is created by traditional smoking and long-term drying. They owe their distinctive and strong flavour to the addition of spicy chilli. A rich source of protein in the daily diet. Perfect for the most demanding enthusiasts of delicious food.

bez glutenu

bez glutaminianów

bez fosforanów

bez barwników

WARTOŚĆ
ENERGETYCZNA
KJ/KCAL
TŁUSZCZ (G) W TYM KWASY
TŁUSZCZOWE
NASYCONE (G)
WĘGLOWODANY(G) W TYM CUKRY (G) BŁONNIK (G) BIAŁKO (G) SÓL (G)
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